The Fantasea

Cocktails

Five Hour Premuim Open Bar
International Cheese Selection

Hor D'oeuvres

(Choice of 4 hot selections and 3 cold selections)

Cold
Bruschetta
Melon with prosciutto
Clams on the Half Shell
House cured salmon, potato blini
Genoa salami & cheese Rollatine
Grape Tomato Skewered w/ fresh mozzarella & basil
Grilled Portabella Crostini with Sweet Gorgonzola and Carmelized Onion

Hot
Scallops in bacon
Chicken Satay
Miniature Maryland crab cakes
Spring roll, pineapple dipping sauce
Wild Mushroom & Borsin Cheese in Puff Pastry

Dinner Menu

Champagne Toast with Fresh Strawberries

Soup
(Choose One)
Lobster Bisque
New England Clam Chowder
Gazpacho (Summer Season only)

Salad
(Choose One)
Caesar Salad
Laguna Salad
mixed baby greens with a creamy peppercorn dressing

Pasta Course
(Choose 1 Pasta and 1 Sauce )
Penne
Farfalle Plum
Tortellini

Vodka Rose Sauce
Tomato-Basil Sauce
Pesto Sauce

Entree
(Choose two, although Surf and Turf will be counted as two)

Free Range Roast Chicken with Crabmeat
Thyme jus
Center Cut Filet Mignon
Mushroom Bordelaise sauce
Roasted Veal Sirloin
Red wine reduction sauce
12 oz N.Y. Strip Steak
Madeira portabella mushroom sauce
Jumbo Lump Crab Cake
Seven Spice Ahi Tuna
Seared, Asian, Ginger Demi-glaze
Prosciutto Wrapped Norwegian Salmon
Lemon basil butter
Baked Stuffed Jumbo Shrimp
Crab imperial, wrapped in puff pastry
Surf & Turf (Choose from choices above)
This is a single choice item

Potato
(Choice of One)
Duchess Potato
Twice Baked Stuffed Potato
Oven Roasted Red Bliss Potato
Rosemary & Garlic

Vegetable
(Choice of One)
Fresh Steamed Asparagus
Medley of Sauteed Seasonal Garden Vegetables
Snow Peas with Roasted Red Peppers

Fresh Baked Rolls

Beverage
Fresh Brewed Coffee, Tea and Decaffeinated Coffee

Dessert
(Choose One)
Chocolate Desire, Tiramisu’, New York Strawberry Cheesecake
With chocolate covered strawberries on each table
or
Chocolate Fountain
Fresh fruit, lady fingers and pretzels for dipping

Price per person $100.00 plus 7% tax plus 20% gratuity.
There is an additional $100.00 per bartender fee.

Prices subject to change.